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Soak beans in water overnight. Cook until tender. Place beans in the food processor, and blend until a creamy textured is achieved. Add minced garlic, salt, tabasco and half the cheese and process again. Place in a baking dish, and sprinkle the remaining cheese on top. Bake at 350 F for 15-20 minutes. Before serving sprinkle with chopped onion. You can substitute the red beans for your choice of legume.
This combination can be used to make : **Dog friendly?:no onion.
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| 2 cups dried red kidney beans |
| 6 cups water |
| 1 cup shredded cheese |
| 2-3 minced garlic cloves |
| 1 tsp sea salt |
| 1 tsp tabasco |
| 1 chopped onion |