Type / Quantity | Calories | Grms fat | Fat calories | Grms Sat.Fat |
American 1oz | 105 | 9 | 77% | 4 |
Blue 1 oz | 100 | 8 | 72% | 5 |
Camembert / Brie 1 oz | 85 | 7 | 74% | 4-5 |
Cheddar 1 oz | 115 | 9 | 70% | 6 |
cream cottage 1/4cup | 108 | 5 | 42% | 3 |
Cream 1 oz | 100 | 10 | 90% | 6 |
Feta 1 oz | 75 | 6 | 72% | 4 |
prt skim Mozzarella 1 oz | 80 | 5 | 56% | 3 |
whole mozzarella 1 oz | 80 | 6 | 68% | 4 |
Muenster 1 oz | 105 | 9 | 77% | 5 |
Neufchatel 1 oz | 74 | 7 | 85% | 4 |
Parmesan 1 oz | 130 | 9 | 62% | 5 |
Provolone 1 oz | 100 | 8 | 72% | 5 |
prt skim Ricotta 1/2cup | 170 | 10 | 53% | 6 |
whole Ricotta 1/2cup | 216 | 16 | 66% | 10 |
Swiss 1 oz | 105 | 8 | 67% |